AVANEE Premium Surti Val (Lablab Beans / Field Beans / Val Papdi Seeds) – 1 KG

Savor the authentic, traditional taste of Western India with AVANEE Premium Surti Val (1 KG Pack). Carefully selected from prime field bean harvests and processed under strict European FMCG Quality Standards, our Surti Val offers clean, unpolished whole beans with a characteristic earthy aroma and buttery texture.

Widely known as Surti Val, Lablab Beans, Field Beans, Val Papdi Seeds, or Hyacinth Beans, this cherished heirloom pulse is an irreplaceable staple in traditional Gujarati and Maharashtrian households—delivering deep, complex flavors to regional curries and festive dishes.

Why Choose AVANEE Premium Surti Val?

• 100% Natural & Unpolished: Cleaned and graded without chemical glazes, artificial polishes, or preservatives to preserve original regional flavor and pure nutrients.
• Authentic Heirloom Quality: Selected specifically for its tender bite and distinctive nutty profile, perfect for festive regional preparations.
• High Fiber & Plant Protein: Rich in natural dietary fiber, essential plant-based protein, iron, and potassium to support metabolic and digestive health.
• Naturally Gluten-Free & Low GI: A wholesome, nutrient-dense pulse suitable for vegetarian, vegan, diabetic-friendly, and gluten-conscious diets.
• European FMCG Standard: Hygienically packed in 1 KG pillow pouches to shield against ambient humidity and preserve farm-fresh quality.

Popular Ways to Prepare Surti Val

• Traditional Gujarati Val Nu Shaak: Soaked and cooked in a sweet, sour, and spicy gravy made with ajwain (carom seeds), jaggery, tamarind, and warm spices.
• Essential Ingredient for Surti Undhiyu: A must-have star component in authentic winter Undhiyu alongside root vegetables and fenugreek dumplings (muthiyas).
• Maharashtrian Valache Birde: Soaked, sprouted, de-husked, and cooked in a fragrant coconut-coriander gravy tempered with kokum and goda masala.
• Nutritious Sprouted Val Bowls: Soak and sprout to toss into warm spiced pulse stir-fries or traditional festive curries.

Product Specifications

• Product Name: AVANEE Surti Val (Lablab Beans / Field Beans)
• Net Weight: 1 KG
• Packaging Type: Pillow Pouch
• Ingredients: 100% Whole Unpolished Lablab Beans (Surti Val)
• Dietary Info: 100% Vegetarian, Vegan, Naturally Gluten-Free, High-Protein, High-Fiber, Low GI, Non-GMO
• Storage Instructions: Store in a cool, dry place. Transfer to an airtight container after opening to maintain peak quality and freshness.