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Annam
Annam Pottukadalai – 500g | Roasted Gram (Split) | Roasted Chana Dal
Annam Pottukadalai – 500g | Roasted Gram (Split) | Roasted Chana Dal
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Annam Pottukadalai – 500g
Annam Pottukadalai, also known as Roasted Gram or Roasted Chana Dal, is a ready-to-eat, dry-roasted lentil made from split chickpeas. It is a staple in Indian households, commonly used for chutneys, snacks, and traditional recipes. Lightweight, crunchy, and protein-rich, it’s a nutritious and delicious ingredient.
🌍 Regional Names:
Language | Name |
---|---|
English | Roasted Gram / Roasted Chana Dal |
Tamil | Pottukadalai (பொட்டுக்கடலை) |
Telugu | Putnala Pappu (పుట్నాల పప్పు) |
Kannada | Hurigadale (ಹುರಿಗಡಲೆ) |
Malayalam | Parippu kadala (പരിപ്പ് കടല) |
Hindi | Bhunahua Chana Dal (भुना चना दाल) |
Gujarati | Bhuna Chana (ભૂના ચણા) |
Marathi | Phutane Dal (फुटाणे डाळ) |
✅ Health Benefits:
- High in protein – supports muscle repair and growth
- Low in fat – a great snacking option
- Gluten-free and rich in fiber – supports digestion
- Good source of iron and essential minerals
🍽️ Culinary Uses:
- Key ingredient in South Indian chutneys
- Used to make sweets like ladoo
- Can be eaten as a crunchy snack with jaggery
- Blended into powder for masalas or spice mixes
📦 Product Features:
- 500g pack of high-quality roasted gram
- Hygienically packed and ready to use
- 100% vegetarian and free from preservatives
🧊 Storage Tips:
- Keep in an airtight container after opening
- Store in a cool, dry place
🥗 Choose Annam Pottukadalai for a crunchy, healthy addition to your kitchen!
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