Anjappar White Rice Flour – 1kg | Fine Ground Rice Powder for Traditional Indian Recipes

Anjappar White Rice Flour is finely milled from high-quality white rice, ideal for traditional South Indian recipes and gluten-free baking. Use it to make soft idiyappam, crispy dosa, snacks, and sweet treats.

• Made from premium white rice – finely ground for smooth texture
• Perfect for dosa, idiyappam, murukku, and gluten-free baking
• Staple in South Indian kitchens for daily cooking
• Easy to digest and naturally gluten-free
• 1kg hygienic pack – essential for every Indian pantry

Net Weight: 1kg
Brand: Anjappar
Category: Flours & Powders
Origin: India