ANJAPPAR Kuthiraivali (Barnyard Millet) – 500g | कोथा | கடலை | ಕೊತ್ತಂಬರಿ | കുതിരാവലി | சீர்க்கல் | Kuthiraivali | ਕੁਥਿਰਾਵਲੀ | কাছরী | Gluten-Free Millet for Diabetics & Healthy Cooking

ANJAPPAR Kuthiraivali (Barnyard Millet) – 500g (Premium Quality)

ANJAPPAR Kuthiraivali is a naturally gluten-free ancient grain known as Barnyard Millet. Popularly called कोथा (Hindi), கடலை (Tamil), ಕೊತ್ತಂಬರಿ (Kannada), കുതിരാവലി (Malayalam), and ਕੁਥਿਰਾਵਲੀ (Punjabi), it is a nutritious millet packed with dietary fiber, minerals, and antioxidants. It supports healthy digestion and blood sugar control, making it ideal for diabetics and health-conscious individuals.

🌍 Regional Names:

✅ Health Benefits:

• Excellent source of dietary fiber for digestion
• Low glycemic index, suitable for diabetics
• Gluten-free and rich in essential minerals
• Helps in weight management and improves heart health
• Contains antioxidants that support overall wellness

🍽️ Culinary Uses:

• Healthy Barnyard Millet Pongal
• Millet Upma and Porridge
• Gluten-free rice substitute for daily meals
• Delicious millet dosa and idli

📦 Product Features:

• 500g hygienically packed in food-grade pouch
• 100% natural, unpolished, and non-GMO
• No preservatives, additives, or chemicals

🧊 Storage Tips:

• Keep in an airtight container after opening
• Store in a cool, dry place away from moisture

🌱 Choose ANJAPPAR Kuthiraivali – Your wholesome gluten-free millet for balanced health!